Infection Control for the Workplace
Infection Control for the Workplace : Face-to-Face Training
Overview/Content
This public health-oriented training provides participants with the knowledge and skills to protect themselves and others from infectious diseases in accordance with organisational infection control procedures.
Participants will learn about safe work practices including the use of personal hygiene practices and equipment, management of a needle stick injury, management of blood and body fluid spills and the safe disposal of syringes and contaminated waste.
Participants will learn about safe work practices including the use of personal hygiene practices and equipment, management of a needle stick injury, management of blood and body fluid spills and the safe disposal of syringes and contaminated waste.
Learning Objectives
Face-to-Face Mode Only:
- Demonstrate effective hand washing technique
- Manage a minor blood spill
- Manage a needle stick injury
Delivery Mode
2 hours and 45 minutes live online training and knowledge assessment
2 hours and 30 minutes face-to-face training and knowledge assessment
2 hours and 30 minutes face-to-face training and knowledge assessment
Qualification Issued
Infection Control for the Workplace : Live Online Training and Knowledge Assessment
Infection Control for the Workplace : Face-to-Face Training and Knowledge Assessment
Infection Control for the Workplace : Face-to-Face Training and Knowledge Assessment
Certificate Validity
1 year
More About This Course
We select our Premium Health trainers and assessors carefully. All are nurses or paramedics with appropriate qualifications, technical expertise and experience in the health care, emergency first aid and education sectors. This enables them to provide you with quality training which is grounded in experience and knowledge of the field.
Some of the topics include:
Some of the topics include:
- how to maintain personal hygiene
- infection prevention and control
- infectious agents and their modes of transmission
- hand hygiene and effective hand washing technique
- standard and transmission based infection control precautions
- practices that prevent transmission of infection
- infection risks including management of blood spills and needle stick injuries